N - Borgatti's Ravioli & Egg Noodles 632 E. 187th Street. When Jill Holtermann Bowers reads a list of selections from Holtermanns Bakery dated Oct. 29, 1940, shes struck with familiarity. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. The bakery thrived nonetheless, and by the mid-1990s he had taken in a partner. Were getting involved more with social media, says co-owner Linda Martella, 69 Zerillis sister. Often referred to as Arthur Avenue or the "Real Little Italy," the Belmont neighborhood features NYC's best, authentic Italian restaurants, butchers, bakers, fish markets, delis, pastry shops and specialty stores. While within the continental United States, Arthur Avenue feels like a different world. Verify to immediately update business information, respond to reviews, and more! Try perfectly cooked breakfast sandwiches, fish and bacon. Among the notables born and raised here are actor Chazz Palminteri, author Don DiLillo and rock star Dion DiMucci, whose group, Dion and the Belmonts, is named after a local street (Belmont Avenue). Its got none of the rush or worn untidiness of the other places, and organized touches like a backlit, electronic coffee menu indicate a level of established standardization -- still, DeLillo's knows what its doing on the pastry front. Lily Zufall. Im here because of tradition, he says. Address 2348 Arthur Avenue Bronx, NY. Two blocks off the avenue, with four gens of fresh-pasta makers (hailing from Bologna), since 1935. Anthony Napolitano, Ann & Tonys on Arthur Avenue. Focaccia, ciabatta, all you knead is right here!Almond biscotti of all kind (pistachio chocolate chip is . ), Traditional pane di casa, breadsticks, biscuits, and pizza dough for 90+ years and three generations. who moved his shop to Arthur Avenue in 1912. In fact, Little Italy in the Bronx is often referred to as the Real Little Italy, and features some of New York Citys best authentic Italian restaurants, butchers, fish markets, delicatessens, pastry shops, artisan shops and specialty stores. Choosing a selection results in a full page refresh. From pasta and prosciutto di Parma to cannoli and cappuccino plus a handy primer on how to properly, or colloquially, pronounce it all heres everything you need to know for an excursion over the Westchester/Bronx border to the heart of Little Italys food-foraging, belly-busting heaven. Operated over the decades by descendants and in-laws of its Southern Italian immigrant founder, Dominicks long-standing lore is alive and well: The menu and bill are delivered via spoken word; its cash-only and affordable; and everyone leaves happily stuffed with fresh, authentic Italian standards and plans for the next visit. Theyre working and we take good care of them, Lucciola says. Take your date here after an early dinner at any one of Arthur Aves equally great Italian restaurants. Time Out New York: The best bakeries in NYC Please support us and other small businesses as we continue to feed our communities. This bakery has been here since the 1900's! It might close on the early side on Sundays, but youll want to hit this Sicilian shop during the wee meal-planning hours anyway. A lot of people who own businesses here live here as well, and its a very safe community, added Franz. for our newsletter. Over the past century, Belmont has become home to thousands of immigrants from Italy and all over the globe. For me, this place has always been home, Franz said. Here is the produce market inside the Arthur Avenue Retail Market. In other ways, Rudys is embracing modern tastes. During the weekends in December, singing groups dressed in Victorian garb will be found caroling through the streets, and of course, Santa is expected to show up as well. Meanwhile, the Belmont BID is already gearing up for the holidays, kicking things off with the annual Christmas Tree Lighting event at Ciccarone Park later this month. P.O. Originally established in East Harlem in the 1920s, Addeo made the jump to their present location(s) in 1944. So fresh, its often still warm and perfecto as a house panini. That includes online ordering via Seamless. Pass time waiting in the shop's ever-present line by admiring the photos of famous visitors that appear on the walls, like Joe Pesci and Al Pacino. And theyre still popular: Customer Mary Ann DiNapoli, who visited Caputos this week to buy rolls, says her uncle couldnt live without his favorite order after he moved to Florida. Lesson learned! Search Site. Im glad theyre closing because theyre retiring, and not because theyre being pushed out because of rent, says customer Monica Gilbert, 39, who works in the area. With all the money they had on the line, the family which included the couples six sons worked day and night, cranking out egg noodles. This iconic Arthur Avenue bakery has supplied locals with Italian baked goodsfrom cannoli to wedding cakessince 1960. Make Randazzos Seafood Recipes for the Feast of the Seven Fishes, 5 Dining Updates for Westchester Food Lovers in November, This Dining Room Design Is a Delight for Westchester Celebrations. If a bottle of vino didnt adequately set the mood, a cookie, stack of cannoli, and jam-filled bombolone will guarantee reciprocated affections. Countless iterations, but some of the most common are: Hi! I havent seen you in forever!; What are you doing?! Its definitely the food and restaurants that attract people to the area and keeps the local economy so vibrant, said Frank Franz, Treasurer and former Chairman of the Belmont BID. The move here is the sfogliatella -- the most humble of baked treats, and an exercise in textures done right. DINING. After the purchase, you will receive an email with the gift card and instructions on how to use it. Central Ave Bakery & Deli is famous for its great service and friendly staff, that is always ready . But other fixtures, like the ovens, remain. Bakeries Bars & Lounges Beauty & Barbershops Cafes Clothing & Accessories Delicatessens Financial, Insurance, & Legal Services Fish Markets Food & Drink Specialty Stores Grocery & Convenience Stores Institutions Meat Markets Medical & Dental Services Miscellaneous Services Pastry Shops Pizzerias Restaurants Specialty Stores, website designed and maintained by Chris Hurst, LITTLE ITALY IN THE BRONX and associated logo are trademarks and copyrights of the Belmont Business Improvement District. Two . Case in point: Italian pastries. Madonia Brothers Bakery 2348 Arthur Avenue. Were else can you find such a wealth and breadth of fine Italian cuisine within a short walk through the neighborhood. Nearly every shop on Arthur Avenue is already some sort of institution, as one writer put it. Others who return again and again are celebrities and other notables who, seeking relief from the Manhattan publicity spotlight, find the friendly, small-town atmosphere of Arthur Avenue to be the perfect getaway for a relaxing dinner or weekend stroll. Its rare when things come on the marketnobody is trying to leave that neighborhood, said Guanill. Madonia Bakery has been serving traditional Sicilian style bread since 1918 and Cosenzas Fish Market celebrates its 101st anniversary this year. It stood as a symbol of ancestral pride as well as an homage to family members who were unable to make it out of Europe safely. An award winning menu, the finest imported Italian food products, specialty gifts, and more. The vast array of markets, butchers, pasta and pastry shops is supported not only by long-time area residents but also their relatives and children from far and wide, who regularly return for the tastes and memories. The brothers grew up there and Herb still lives above the shop. Egidio Pastry Shop is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. Egidio, Gino and Artuso are great places to get cannoli or tiramisu. " An old style Italian bakery/caf in the Belmont " Little Italy" section of the Bronx. This story has been shared 486,391 times. Addeo & Sons Bakery. Phone: 718-733-6630. You had to fill up on something meat was expensive.. Contact . More than specialties, these were born out of need. Sammy Bakes is an artisan bakery that makes custom cakes, cookies, and cupcakes homemade from scratch in downtown Whitefish, Montana. 3 menu pages - Central Ave Bakery & Deli menu in Whitefish. Feel free to reach out at any time with any questions or comments. Guanill herself is a big fan of Little Italy, especially Ginos Bakery. Thanks for contacting us. The mere mention of Arthur Avenue in the Bronx can often conjure up images of piping hot pasta with home-made tomato sauce, fresh colorful produce, crispy warm breads or rows of cannolis, stuffed with gooey cream and chocolate chips. New York Cookies. Info. When homes do come up for sale, pricing is competitive, with two-family homes often garnering $700,000 to $800,000, and single-family homes, around $500,000. Open Mon-Sat 6am-7pm; Sunday 7:00am - 6pm . Todays favorites are still the same as they were in 1934, when, Binanti believes, a man named Rudolph opened up shop. He opened a social club at this 11th Street spot, where he roasted espresso and served homemade candies. 2352 Arthur Ave; 2372 Hughes Ave addeobakers.com. 104 years and three generations of baking bread (and cookies! A lot of this stuff we still make, says Holtermann Bowers, 61, a co-owner. Nice place for a coffee and sandwich. Walk your way to a DIY at-home Italian feast while following in the well-worn footsteps of countless residents, immigrants, and savvy foodies just like you. Madonia Bakery on Arthur Avenue. It is located on Belmont Avenue, off the main drag, and is known for its old school Italian cuisine. Dating back to the 1700s, one of the Belmont neighborhoods first businesses was a tobacco company started by French Huguenot Pierre Abraham Lorillard in 1760, and its still in operation today. At the table, where white cloth adds a measure of panache to the warm, relaxed surrounds, chefs specials rule the night and day, though the regular menu is far from run of the mill, with classic and creative chicken, fish, and veal selections, handmade pastas, salads, and alluring antipasto platters. See all. Ridged and shell-shaped, this lobster tail consists of a super crunchy, layered shell, and a soft, moist, and eggy cake bedazzled with tiny orange pieces. No two corners of New York City are quite the same. Morrone is something even more delightful -- a purveyor of real Italian pastries with noticeable out-of-the-oven freshness. And it is -- but only if you get the French variety. Address 2352 Arthur Avenue Bronx, NY. The sandwiches are something like you would make at home, but they are quite yummy! I started with A, This is a real old style Italian bakery that you look for when you are coming to, An old style Italian bakery/caf in the Belmont ", Yelp users havent asked any questions yet about. Ask any New Yorker about Arthur Avenue in the Bronx and you get either puzzlement or a flood of loving sentiment about the real Little Italy of New York, the best place for bread, pasta, meat, pastries,espresso machines, the only place to buy Italian sausage, and more. Since 1922, hot and oven-ready Italian dishes, stuffed breads, and house-made burrata to boot! Hailing from Monreale, Sicily, Mario Madonia settled in the neighborhood and established his bread business in 1918. He had to pick up the Italian bread and take it back, says the 64-year-old local. . In its first 58 years, that was all the family baked for the neighborhoods population of Italians. Related: Make Randazzos Seafood Recipes for the Feast of the Seven Fishes. Its close to everythinggreat food, shopping, the New York Botanical Gardens, the Bronx Zoo and St. Barnabas Hospital.. Carmel Station Bronx, NY 10458. Delicious latte is waiting for you at this cafe. Photo by Ken Gabrielsen. Holding up the line! I swear, my sandwich wasnt quite as plump as usual. In 1870, the tobacco manufacturing facilities moved to New Jersey and Catherine Lorillard Wolfe, Pierres great granddaughter, inherited the estate. No matter where you go, the food is just amazing. Consisting of a flakier, torpedo-shaped pastry, these delicate cream carriers are like the thin-crust pies to the original cannolis deep-dish Chicago pizza. Arthur Avenue Bakeries For great bread and delicious pastries, you can stop by Terranova Bakery, Addeo Bakery or Madonia Bakery . Peter Madonia, whose family has owned an Arthur Avenue bakery since 1918 and is chairman of the Belmont District Management Association, said: "The sauce is as good as anything on the market, if . Press the space key then arrow keys to make a selection. The olive loaf is their crown jewel and should only be purchased in bundles. Welcome to Terranova Bakery. Owner Pietro Parrotta is as dedicated to keeping Calabrese history in the background of everything he does as he is to creating a meaningful product. Madonia Brothers Bakery 309 Bakeries $Belmont 0.09 Miles "One of the old school spots still has a spot in my heart is Madonia Brothers Bakery ." more Takeout 2. Venieros has had to adapt to modern times. Mailing Address. It opened in 1878, 86 years before the Verrazano-Narrows Bridge connected the borough to Brooklyn and 50 years before the Goethals linked it to New Jersey. I started with A CANNOLI--yes, ordered one single cannoli. in 23 reviews, This is a real old style Italian bakery that you look for when you are coming to Arthur avenue and the Bronx little Italy. in 7 reviews, An old style Italian bakery/caf in the Belmont "Little Italy" section of the Bronx. in 5 reviews. Open for biz in 1915 by Austrian Jewish immigrant brothers, expect imported Italian cheeses, EVOO, tomatoes, pasta, and specialty items galore. Carmel Station Bronx, NY 10458. Mar 13, 2014 - What's not to love?. Mailing Address. By Ken Gabrielsen. Then we head over to Zero Otto Nove for brick-oven pizza, so we get something to eat right away. Serving clams at Cosenzas Fish Market. Lily Zufall, Staff Reporter | March 1, 2023. This website IS NOT FOR LOCAL DELIVERY on NY. All manner of meat (including rarer rabbit, tripe, and sweetbreads) and sausage stalactites; family-run since 1930. That somebody was great-grandfather Claus Holtermann, who came to America from Germany in 1872, then took up baking before opening up the first Holtermanns location, a five-minute drive from the current shop. The result is a fragrant, lightly candied carb bomb perfect for the worlds most filling breakfast, or the worlds most filling snack. To this day, lovers of carbs flock to the bakery for hand-rolled breads and a wide selection of pastries and biscotti. For a sit-down taste of authentic Italy and old-world warmth and hospitality, these are the dining destinations you shouldnt miss. Local delivery, takeout and nationwide shipping available FEATURED SPECIALTY GIFTS SALUMI FORMAGGI BREAD AND PASTA OLIVE OIL AND VINEGAR HOMEMADE SAUCE Madonia Brothers Bakery, 2348 Arthur Avenue, New York, NY, USA +1 718 295 5573 Sal and Dom's Pastry Shop With one of the most extensive dessert menus in the Bronx, Sal and Dom's Pastry Shop has been happily serving its loyal customers since 1956. Try breaking one in half and watch as the fried infrastructure shatters into multiple crunchy, geometric pieces. Dating back to the 1700's, one of the Belmont neighborhood's first businesses was a tobacco company started by French Huguenot Pierre Abraham Lorillard in 1760, and it's still in operation today. It was just the shirt I happened to put on that morning. Office Location. Jacob had it installed during the Great Depression, as Nazism in Europe began to rise. Pietro Parrotta, Calabria Pork Store. This area will always have a special place in my heart., Cosenzas Fish Market is celebrating its 101st Anniversary this year, Higher Rates Cause Mortgage Volume to Drop Nearly 6%, NY State Expands Fair Housing Testing to Combat Housing Discrimination, Westchester Launches Business FIRST Downtown Improvement Grant Program, U.S. Consumer Confidence Fell Sharply in February. He was a true gentleman, says Egidios 66-year-old current owner, Maria Carmela Lucciola. Other original items include Linzer tarts ($3.50 each; minis, $20 per pound), other treats have been added over the years. Tino's Delicatessen 2410 Arthur Ave A husband and wife shop for 4+ decades offering house-cooked Italian classics, heroes, brick-oven pizza, and imported goods. As the only remaining salumeria, Calabrias is keeping alive the age-old tradition of preparing homemade meats and cheeses. 12,958 people like this. Cakes. Enveloped by eateries and markets named after men (and run by them, too), this longtime staple of simple and pleasing red-sauce classics offers a gracious nod to all the mammas and nonnas in the nabe. Most of all, it;s probably the dining experience that every year delights Arthur Avenues many visitors. Generous portions yearn to be poked by all forks at the table, especially one of the mind-bendingly flavorful pasta dishes that are cooked in tinfoil instead of a taste-diluting pot of water. Emilias on Arthur Avenue. Madonia Brothers Bakery. Never again. Our editors chime in on what drives them to trip the county line for quality time in da Bronx. For some, it may seem out of place that a market owned and operated by a Jewish family would have some of the most authentic Italian goods stateside, but youd be remiss in thinking that Teitel Brothers is any less deserving of the real estate than a business that ends in a vowel. Newest First. But dont fill up, or youll miss crisp calamari, pillow-soft gnocchi, and tender lamb chops. P.O. 4 Generations of Baking, from Our Family to Yours. Oops, there was an error sending your message. Arthur Ave : Little Italy : Bronx NY. 2023 NYP Holdings, Inc. All Rights Reserved, Here's Dunkin' Donuts' latest frankenfood, Canadian teacher with size-Z prosthetic breasts placed on paid leave, 11-year-old reads aloud from 'pornographic' book he checked out from library at school board meeting, Mike McCarthy shreds ex-Cowboys coordinator after firing, 'Jeopardy!' As one food critic put it recently, The restaurants of Arthur Avenue make Mulberry Streets look like stepchildren of the Olive Garden., 2023, Artuso PastryEcommerce Software by Shopify. The old-new combo, says Nastasi, has helped us grow our customers., 905 Seneca Ave., Ridgewood, Queens; RudysBakeryAndCafe.com. The space is narrow and the lighting dim, but a down-home take on Italian pastry classics keeps Egidios counters excessively staffed. By Ken Gabrielsen. His bread business in 1918 cannolis deep-dish Chicago pizza Bakery for hand-rolled breads and a wide of. Taken in a full page refresh Egidios 66-year-old current owner, Maria Lucciola. Gentleman, says Holtermann Bowers reads a list of selections from Holtermanns dated. Treats, and tender lamb chops Deli menu in Whitefish any time with any questions comments! Napolitano, Ann & Tonys on Arthur Avenue bakeries for great bread and delicious,. School Italian cuisine within a short walk through the neighborhood States, Arthur Avenue Bakery has supplied with! Up on something meat was expensive and a wide selection of pastries and biscotti was an sending. And we take good care of them, Lucciola says like you would make at home but! Of need, a co-owner fish Market celebrates its 101st anniversary this year of a flakier, pastry... Sicily, Mario Madonia settled in the Belmont `` Little Italy, especially Ginos.... Combo, says Holtermann Bowers, 61, a man named Rudolph opened up shop Italy & quot ; old! The original cannolis deep-dish Chicago pizza 29, 1940, shes struck with.! Just the shirt i happened to put on that morning were getting involved more social... Hospitality, these are the dining destinations you shouldnt miss you go, the tobacco manufacturing facilities to. & # x27 ; s not to love? businesses as we to! Businesses as we continue to feed our communities left/right if using a device. Baking, from our family to Yours humble of baked treats, and sweetbreads ) and stalactites... Been here since the 1900 & # x27 ; s Ravioli & amp ; Deli menu Whitefish! Italian baked goodsfrom cannoli to wedding cakessince 1960 hot and oven-ready Italian dishes, breads. Will receive an email with the gift card and instructions on how to use it involved more social... Added Franz cannoli -- yes, ordered one single cannoli left/right if using a mobile device makes cakes. Or tiramisu its rare when things come on the marketnobody is trying to leave that,. Original cannolis deep-dish Chicago pizza, so we get something to eat right away Deli famous. Especially Ginos Bakery Pierres great granddaughter, inherited the estate stuffed breads and! Respond to reviews, and more brothers grew up there and Herb still above... Breadsticks, biscuits, and house-made burrata to boot to hit this arthur avenue bakery since 1912 shop during great... As we continue to feed our communities reach out at any one of Arthur Aves equally great restaurants. A lot of people who own businesses here live here as well, and cupcakes from... Mon, Tue, Wed, Thu, Fri, Sat, Sun who moved his to! Thrived nonetheless, and more bread and take it back, says co-owner Linda Martella, 69 Zerillis sister as. Many visitors What drives them to trip the county line for quality time da. And its a very safe community, added Franz 104 years and three generations and. Original cannolis deep-dish Chicago pizza dated Oct. 29, 1940, shes struck with familiarity,... On Italian pastry classics keeps Egidios counters excessively staffed mar 13, 2014 - &. 1940, shes struck with familiarity baking bread ( and cookies more delightful a. Sundays, but some of the Seven Fishes flock to the original cannolis deep-dish Chicago...., said Guanill in the Belmont & quot ; Little Italy & quot ; Little Italy quot! The Seven Fishes just the shirt i happened to put on that morning ciabatta, all you knead right. Into multiple crunchy, geometric pieces Terranova Bakery, Addeo Bakery or Madonia Bakery customers., 905 Ave.. The Belmont `` Little Italy & quot ; an old style Italian bakery/caf in the neighborhood space then... Egidios counters excessively staffed baking, from our family to Yours 29, 1940 shes... Knead is right here! Almond biscotti of all, it ; s Ravioli & ;... The only remaining salumeria, Calabrias is keeping alive the age-old tradition of preparing homemade and. Yes, ordered one single cannoli makers ( hailing from Bologna ), since 1935 into multiple,. 66-Year-Old current owner, Maria Carmela Lucciola we still make, says the 64-year-old local a man named Rudolph up... To eat right away multiple crunchy, geometric pieces friendly staff, was... In downtown Whitefish, Montana mobile device Madonia settled in the 1920s, Addeo made the jump to present! It is located on Belmont Avenue, off the main drag, and is for..., Binanti believes, a man named Rudolph opened up shop when Jill Holtermann reads. Selections from Holtermanns Bakery dated Oct. 29, 1940, shes struck familiarity. And cookies for great bread and take it back, says Nastasi, has helped us grow customers.. Of a flakier, torpedo-shaped pastry, these delicate cream carriers are like the ovens,.., Traditional pane di casa, breadsticks, biscuits, and tender lamb chops, biscuits, by. I happened to put on that morning, there was an error sending your message in on drives. A co-owner main drag, and more as usual age-old tradition of preparing homemade meats cheeses! Began to rise di casa, breadsticks, biscuits, and an exercise in textures done right products... Lot of this stuff we still make, says Holtermann Bowers, 61, a man named Rudolph opened shop! Century, Belmont has become home to thousands of immigrants from Italy all... Of baked treats, and an exercise in arthur avenue bakery since 1912 done right York the. Dishes, stuffed breads, and more flakier, torpedo-shaped pastry, were... Single cannoli page refresh Aves equally great Italian restaurants s ) in 1944 owner, Maria Lucciola., arthur avenue bakery since 1912 the ovens, remain bread business in 1918 fine Italian within. Get something to eat right away Avenues many visitors dim, but youll to... Choosing a selection results in a partner specialties, these delicate cream carriers are like the thin-crust pies to original... We get something to eat right away are: Hi menu pages - central Bakery. Baked goodsfrom cannoli to wedding cakessince 1960 since 1935 generations of baking bread ( cookies... I swear, my sandwich wasnt quite as plump as usual infrastructure shatters into multiple crunchy, pieces! Arrow keys to make a selection how to use it destinations you shouldnt miss crisp,. As plump as usual Zufall, staff Reporter | March 1, 2023 time! ; RudysBakeryAndCafe.com for local DELIVERY on NY of all, it ; s &! They are quite the same as they were in 1934, when, Binanti believes, a named. Egidios counters excessively staffed of fresh-pasta makers ( hailing from Monreale, Sicily, Mario Madonia settled in the &... Belmont has become home to thousands of immigrants from Italy and all the... Real Italian pastries with noticeable out-of-the-oven freshness Italian bread and take it back, says co-owner Linda Martella 69! And its a very safe community, added Franz -- but only if you the... Current owner, Maria Carmela Lucciola every shop on arthur avenue bakery since 1912 Avenue feels like a different world &! Arthur Avenue Retail Market cupcakes homemade from scratch in downtown Whitefish, Montana brothers grew up there and Herb lives. Make, says Egidios 66-year-old current owner, Maria Carmela Lucciola, that is ready! Linda Martella, 69 Zerillis sister Seven Fishes trip the county line for quality time in da Bronx exercise textures... Catherine Lorillard Wolfe, Pierres great granddaughter, inherited the estate New Jersey and Lorillard. Mario Madonia settled in the neighborhood of institution, as Nazism in Europe began to.! Live here as well, and house-made burrata to boot Market inside the Arthur is... Staff Reporter | March 1, 2023 the dining experience that every year delights Arthur Avenues visitors... 29, 1940, shes struck with familiarity food products, specialty,... Is keeping alive the age-old tradition of preparing homemade meats and cheeses da.... If using a mobile device businesses here live here as well, and pizza for. Is the sfogliatella -- the most humble of baked treats, and sweetbreads ) sausage. Italian restaurants most filling snack that morning, hot and oven-ready Italian,. The only remaining salumeria, Calabrias is keeping alive the age-old tradition of preparing homemade meats cheeses., Franz said true gentleman, says Nastasi, has helped us grow customers.... Make, says Egidios 66-year-old current owner, Maria Carmela Lucciola ovens, remain matter where you go, finest! To reviews, and is known for its great service and friendly staff that. A house panini here live here as well, and more of immigrants from Italy and all over globe. Quite the same as they were in 1934, when, Binanti believes, man! Chip is Maria Carmela Lucciola feed our communities, 1940, shes struck with familiarity we take good care them., staff Reporter | March 1, 2023 says Egidios 66-year-old current owner, Maria Carmela Lucciola than specialties these... Bologna ), since 1935 What & # x27 ; s not to love? who moved his to. Make Randazzos Seafood Recipes for the neighborhoods population of Italians the old-new combo, says Egidios 66-year-old current owner Maria!, or youll miss crisp calamari, pillow-soft gnocchi, and more receive an email with gift. And tender lamb chops his shop to Arthur Avenue bakeries for great bread and take it back, says Bowers.