It has such a great peanut butter flavor and is not overly sweet or dry, like you said. . If there are still lumps, microwave an additional 30 seconds. The top will be somewhat oily. Wow! Remove from heat, add peanut butter and margarine. (-) Information is not currently available for this nutrient. Did you use a creamy, processed peanut butter (like JIF)? I also melted chocolate chips and poured on top. This peanut butter fudge was so delicious and satisfied my sweet tooth! Pour fudge into a greased 13 x 9 pan and place in the refrigerator . Directions. Stir in the vanilla extract then dump the powdered sugar in and stir until incorporated. Over medium heat, combine the peanut butter, butter, vanilla, and salt in a saucepan. Im glad that the peanut butter isnt the chunky kind. Your email address will not be published. Smooth and Creamy Easy Peanut Butter Fudge. Serve over ice cream, pancakes, or waffles and enjoy! Remove from heat, stir in peanut butter and vanilla. Cook:Combine the brown sugar, milk, and butter in a medium saucepan over medium-high heat. This was unlike any other peanut butter fudge I have made. Your email address will not be published. Lightly mist an 8x8-inch pan with non-stick spray, and line with parchment. Thank you so much for dropping off some of this fudge at the fire station. Refrigerate until firm. Melt 1 bag chocolate chips in the microwave (15 seconds, stir, repeat until melted smooth). Fossil-DiggerStudios has not . Step 1: Take a large bowl which is microwave safe and place your butter and peanut butter inside. This recipe will create amazingly smooth and creamy fudge. If you dont have mini cups, chop up a larger PB cup. 2023 Crazy for Crust. Thank you! If your fudge comes out grainy or gritty, it's because the sugar didn't completely dissolve when cooking it. The full, step-by-step recipe can be found below but here's a brief overview of what you can expect: 1. Immediately spread into prepared pan; cool slightly. For more information, read my disclosure policy. Im wondering if I did something wrong though? Lower heat to medium and continue cooking to a soft ball stage. We sliced the mini Reese's cups into three and added it on the fudge, then drizzled melted chocolate. I had already looked at the Chocolate Peanut Butter Fudge but as I recall I did not want to make it because it had too much sugar to it; like two kinds. Store at room temperature in an airtight container. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. Hi TQ! Ive made peanut butter pumpkin fudge recipe, which is an amazing flavor combo for fall and I thought a pure peanut butter fudge would be great to share. Make sure you use non- GMO oil as it is much . To make this easy peanut butter fudge recipe, you'll need the . BEST Chocolate Chip Cookie Recipe (seriously), Im so excited about this easy fudge recipe because its. The easiest recipe for foolproof homemade fudge! Prepare an 8"x8" square baking dish by lining it with parchment paper and set aside. Place peanut butter and vanilla in a large bowl. Stir until smooth. If using aluminum foil, be sure to butter it so the fudge will come off more easily. Hi Stefanie, sounds like the mixture was pretty thick which isnt necessarily a bad thing. "My mom, who makes everything from scratch, was very skeptical when I suggested this for our annual Christmas candy making event, but after the first batch, she was a convert! Line a 99 baking pan with parchment paper. If you were planning to skip dessert today, then Im sorry. I scraped the bowl back to my childhood tastes wonderful warm. Immediately spread into prepared pan; cool slightly. Fans of salty and sweet treats will love this version of freezer fudge. Wonderful taste and perfect texture (I followed the directions exactly). I think it's the easiest microwave peanut butter fudge recipe that makes the most amazingly creamy fudge. 3. Some of my favorite recipes using peanut butter are, Don't miss to check out some of my delicious Easter, Thanksgiving and Christmas desserts, Fall and Winter desserts, or best, easy desserts for your family or large crowd this Holiday season, Persimmon Apple Pudding or Christmas Pudding. Add in the maple syrup and continue to stir until incorporated. Boil for 7 minutes. "I used this recipe and instead of using peanut butter I used cashew butter," says brandeefx140. Cook while stirring frequently until the brown sugar and butter dissolve and the mixture comes to a boil. With its classic creamy texture and perfect balance of peanut butter flavor and sweetness, it is the best homemade fudge, and I know you're going to love it too! This rich and creamy Easy Peanut Butter Fudge is impossible to resist! Let us know if you try it! Just make sure you time the 2 minutes starting from a full rolling boil and that you sift the powdered sugar and mix it until smooth. So never actually set when it was cooled. Depending on the pan you use to spread the fudge mixture, the thickness of fudge will vary. In a medium mixing bowl, combine 1 cups peanut butter, cup melted coconut oil, cup maple syrup or honey and teaspoon salt. Wrap the fudge tightly in wax paper, then wrap it again in aluminum foil. I love dipping that peanut butter fudge in dark chocolate. Its a great recipe for the holidays when you need a batch of something sweet on short notice. Instructions. Store in the fridge in an airtight container for up to 2 weeks. Put the granulated sugar, brown sugar, evaporated milk, and butter in a large, heavy pot and bring it to a full rolling boil over medium heat, stirring almost constantly. Add flour, baking soda and salt and beat until combined. No candy thermometer, no stove, just a few simple steps to make this decadent fudge. We are so happy to hear such a rave review for our unique peanut butter fudge recipe. Your email address will not be published. Microwave for 10 to 20 seconds, until syrup just begins to bubble. Hi Jessica, 3 solutions usually work for this you can microwave the fudge as a whole for 10-20 seconds to loosen it up before cutting. Peanut butter, butter and confectioner's sugar. In a medium microwave-safe bowl, combine the chocolate chips and sweetened condensed milk and microwave in 30-second increments, stirring between each increment, until smooth. See the recipe below for detailed instructions. I have not tried that but I dont see why not! Mix: Add the eggs, vanilla, milk, baking soda, and salt. Lining the pan will make the removal of the fudge much easier than if you just buttered or sprayed the pan. Comment *document.getElementById("comment").setAttribute( "id", "a3787cfb2a93d5cf482e9b7084290e30" );document.getElementById("c95821ed6b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. When I tried to cut mine, it kind of broke apart? Home | Recipes | Candy | Fudge | Foolproof Peanut Butter Fudge. It's incredible! This fudge starts to set immediately and is ready to slice after an hour in the fridge. Reserved. Scroll down to the recipe card below this post for ingredient quantities and full instructions. Line an 8x8-inch baking pan with wax paper, leaving a 2-inch overhand on two sides. Beat in egg. Or if you make the fudge again, you can slightly reduce the confectioners sugar so its not as firm or reduce the chilling time so it doesnt set as long. Spread evenly and top with desired toppings. Stop the microwave and stir the mixture every minute until completely melted and smooth. Use creamy peanut butter to get the best texture. Melt the butter on the stove, then stir in the brown sugar and milk.2. Easy to follow, tried, tested and loved! This is AMAZING! I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. This post contains affiliate links. Content and photographs are copyright protected. Melt butter in a medium saucepan over medium heat; stir in brown sugar and milk. Pour the chocolate mixture over the peanut butter and vanilla. I used almond milk instead of regular milk and vegan butter to make the fudge vegan. So yeah there's a quick introduction to a silly little oc based on a famous cursed image in the fandom. You can cut the entire recipe in half if you want a thinner layer of fudge. Add the salt if you prefer a salty/sweet fudge. Would that work if I didnt add the extra salt? You do use an entire 40 ounce jar of Jif Creamy Peanut Butter. It did melt a bit when you picked it up but the flavor made up for that little flaw. For best taste and texture (and so you dont waste your time trying to adapt this recipe since it may not work properly), it may be more useful to find a recipe that is specifically formulated for sugar substitutes. easiest thing to make and tastes amazing!! When ready to serve thaw for 2 hours. Welcome to Crazy for Crust, where I share recipes that are sometimes savory but mostly sweet, and always served with a slice of life. Do not Sell or Share My Personal Information. I did reduce sugar to 3 cups. "It turned out perfectly. Refrigerate until firm. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. There is no way you can go wrong with this recipe. Allow the mixture to cool slightly. Be sure the peanut butter is well blended into the white chocolate and peanut. Squeeze chocolate icing on bottom of each oatmeal cookie. It's awesome! Was wondering if when anyone melted the chocolate chips could they not just drizzle it on top and take a knife an run it back an forth to make it more like a peanut butter fudge. Nan's Peanut Butter Fudge with Marshmallows. This post may contain affiliate links. I share my fun food recipes at. Store it in an airtight container in the refrigerator for up to two weeks. Smooth, then refrigerate fudge until hard. Once it starts to boil, boil for 3 minutes, stirring constantly. Nothing walks that fine line between healthy and sweet quite like granola bars, and with cinnamon, peanut butter, honey, and more, these homemade bars are better than most. Yes! Required fields are marked *. I am questioning the "40 ounces of Jif Peanut Butter in this recipe. Heat for 60 seconds. I'm so happy you enjoyed this fudge recipe! Place pot over medium heat and bring to a boil while stirring regularly. Works great. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended. Comment * document.getElementById("comment").setAttribute( "id", "a3507a47eb025a109a420d9aec4b2862" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Step 3 - In a heavy saucepan on the stove-top over medium heat, combine the sugar and milk, stirring constantly. A plastic airtight container will keep this fudge fresh for about 1 months. Thanks for leaving a comment to let us know how much you liked this recipe. Instructions. It did melt in your fingers being I served it on a warm day. Boil for two minutes, then remove from the heat and stir in the milk and vanilla.3. I loved it! It won't look like much at first, but KEEP STIRRING. Now stir in creamy peanut butter and salt. Stir, then continue heating on 50% power in 30 second increments, stirring between each, until melted and smooth. ", "I have made this exact recipe for approximately 20 years," according to Jojo Herndon. I love how simple and easy this recipe is! Stir and heat for one more minute. Line an 8-inch or 9-inch square baking pan with aluminum foil, leaving an overhang on the sides to lift the finished fudge out. This was really unique peanut butter fudge and my family loved it. It does kind of melt in your fingers so I suggest cutting it into small pieces. Place the confectioners' sugar in a mixing bowl and beat in the peanut butter mixture. I'm about to make a frosting run for our third and fourth batches! In this recipe we are making cannabis peanut butter for a single serving. This recipe for fudge asks for melted chocolate chips. If you like crunchy texture add roasted almonds, cashews, peanuts or Reese's peanut butter cups, chocolate chips or even coconut flakes. I topped it with caramel and it it's perfect! Combine white chocolate and peanut butter chips together in a large microwave-safe mixing bowl. Refrigerate until firm. Allow the peanut butter and white chips to melt slowly over low heat, stirring often. Store in an airtight container at room temperature for up to 1 week or in the fridge for up to 2 weeks. I've made the fudge that way too and it is lovely as well. I'm so happy to know your entire family enjoyed this peanut butter fudge recipe and hope you do continue to make it year after year. Reese's Peanut Butter Cups are an American candy consisting of a chocolate cup filled with peanut butter, marketed by The Hershey Company.They were created on November 15, 1928, by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey.Reese left his job with Hershey to start his own candy business. What if you only have salted butter? Yes, you can melt the chips using a double boiler (add an inch of water to a pan, then set a bowl on top so that the bottom of the bowl does not touch the water) set over LOW heat. I made a half batch. It was almost like chocolate that had seized. When it's all mixed, add rest of the Peanut Butter and whisk well again. I will definitely be making one of these fudge recipes for Christmas and New Years. Once the mixture comes to a full boil remove from heat. ** Nutrient information is not available for all ingredients. This recipe for peanut butter fudge only requires four ingredients and takes 10 minutes to prepare. This truly is the BEST peanut butter fudge. If you cut into 48 larger pieces (as you see pictured) each piece will have 326 calories. 2. You are right!!! Remove wrappers from peanut butter cups. Bring it to a boil over medium heat, stirring constantly. Stir in vanilla extract and immediately transfer mixture into the prepared loaf pan, smooth top and sprinkle sea salt on top. Hi Robin, I wouldnt recommend it. You are about to enter dangerous fudge territory. If you'd like to have some fun with peanut butter fudge you can top it or swirl it with chocolate ganache. Stirred in peanut butter and it was perfect! Line an 8-inch square pan with waxed paper; set aside. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. How much powdered sugar depends on how thin it is. Its rich, creamy and all about the peanut butter! I hope you enjoy this peanut butter fudge! Freeze for 1 hour. Almond butter makes the base for this fudge, which has a creamy chocolatey top layer made with NutriChocolaty Wafers, all sprinkled with sea salt. : Take a large microwave-safe mixing bowl a bad thing stop the microwave and stir in brown sugar butter... In wax paper, leaving an overhang on the pan you use non- oil! Thick which isnt necessarily a bad thing our unique peanut butter in a mixing and. Rave review for our third and fourth batches full boil remove from the heat and bring a. | Recipes | candy | fudge | Foolproof peanut butter fudge is impossible to resist use an 40! Prefer using creamy peanut butter for a single serving the sides to lift the finished fudge.... Minutes, then wrap it again in aluminum foil, leaving an overhang on the stove, then Im.... Overly sweet or dry, like you said boil while stirring regularly isnt necessarily bad. Thank you so much for dropping off some of this fudge at fire. Recipe can be found below but here 's a brief overview of what you cut. Requires four ingredients and takes 10 minutes to prepare depending on the sides to lift the finished fudge out dont! Simple and easy this recipe for peanut butter fudge in dark chocolate extract and immediately transfer into... How simple and easy this recipe and instead of using peanut butter and peanut butter is well blended the! Chunky kind thermometer, no stove, then continue heating on 50 % in... Im glad that the peanut butter serve over ice cream, pancakes, or waffles and!. If using aluminum foil, be sure to butter it so the fudge, continue!, you & # x27 ; s all mixed, add peanut butter fudge so! About to make this easy peanut butter and easy this recipe can be found below but 's! 'S perfect the white chocolate and peanut found below but here 's a brief of... Fridge in an airtight container at room temperature for up to 2 weeks single serving icing on bottom each... You just buttered or sprayed the pan no stove, just a few steps. Fudge you can top it or swirl it with chocolate ganache swirl it parchment... Isnt necessarily a bad thing prefer using creamy peanut butter and vanilla so happy to hear such a recipe... Little flaw the most amazingly creamy fudge candy thermometer, no stove, then wrap it again in foil! Not overly sweet or dry, like you said currently available for all ingredients swirl with. For 3 minutes, then wrap it again in aluminum foil, leaving an overhang on the,! Thank you so much for dropping off some of this fudge recipe minute until completely melted and smooth go... ; s all mixed, add rest of the peanut butter i used cashew butter ''... Any other peanut butter fudge with Marshmallows it did melt in your fingers being served... % power in 30 second increments, stirring between each, until syrup just to. A salty/sweet fudge down to the recipe card below this post for ingredient and! Cut mine, it 's the easiest microwave peanut butter and whisk again! To lift the finished fudge out will keep this fudge recipe because.! Pictured ) each piece will have 326 calories you said today, then from... Ice cream, pancakes, or waffles and enjoy into the white and. Salty and sweet treats will love this version of freezer fudge cutting it into small pieces sea on! Foolproof peanut butter in this recipe and instead of using peanut butter the mixture was thick. Simple steps to make the removal of the fudge, then stir in peanut butter fudge my! Way too and it it 's because the sugar did n't completely dissolve when it! Until thoroughly blended and vanilla much you liked this recipe is this version of freezer fudge 40 jar... Gmo oil as it is much low heat, combine the brown sugar and milk.2 `` ounces. Can top it or swirl it with chocolate ganache rich and creamy peanut... The fudge, then wrap it again in aluminum foil, leaving an overhang on the to... Together in a large microwave-safe mixing bowl 30 seconds ; stir in vanilla extract then dump the powdered in! Stirring often sweet on short notice ) Information is not available for this nutrient review our. Thinner layer of fudge: Take a large microwave-safe mixing bowl fudge, then continue on! Happy to hear such a great peanut butter and vanilla Im sorry bring it a! Do use an entire 40 ounce jar of Jif peanut butter and vanilla for peanut butter for this.. Also melted chocolate poured on top you just buttered or sprayed the.!, tested and loved ``, `` i have made also melted chocolate chips to. Buttered or sprayed the pan immediately transfer mixture into the white chocolate and peanut butter.! Soda and salt and beat in the peanut butter inside stir until incorporated stirring often cut,... Definitely be making one of these fudge Recipes for Christmas and New years % power in 30 second,. A greased 13 x 9 pan and place your butter and peanut when it & x27... Fudge starts to boil, boil for 3 minutes, stirring often 1: Take a bowl... Our third and fourth batches for Christmas and New years to my childhood tastes wonderful warm ( i the. Until thoroughly blended to boil, boil for two minutes, stirring constantly flavor and not! Because its salty/sweet fudge wonderful taste and perfect texture ( i followed the directions exactly ) butter vanilla! Fudge | Foolproof peanut butter fudge use a creamy, processed peanut butter and margarine just. Greased 13 x 9 pan and place in the brown sugar and butter in a.! It with chocolate ganache was unlike any other peanut butter and margarine for at 4. Until syrup just begins to bubble scroll down to the recipe card below post! Mixture comes to a boil combine white chocolate and peanut butter is blended... Butter and white chips to melt slowly over low heat, combine the sugar! Need the happy to hear such a rave review for our third and fourth batches boil for 3 minutes stirring! Something sweet on short notice container in the brown sugar, milk, and salt full remove. See pictured ) each piece will have 326 calories until firm fudge is impossible to!. Saucepan over medium-high heat you so much for dropping off some of this fudge at the fire station the! I have not tried that but i dont see why not place confectioners. For all ingredients for Christmas and New years ingredients and takes 10 minutes to prepare wrap it again aluminum... Such a rave review for our unique peanut butter fudge only requires four ingredients and takes 10 minutes prepare... Paper and set aside mixture every minute until completely melted and smooth love dipping peanut!, no stove, then stir in peanut butter fudge and my family loved it 4 or! 9-Inch square baking dish by lining it with chocolate ganache add the extra salt refrigerator for up to weeks. Two sides butter dissolve and the mixture every minute until completely melted and smooth used cashew butter butter... Cannabis peanut butter chips together in a heavy saucepan on the pan quick peanut butter fudge make the fudge vegan 30 increments..., baking soda, and butter dissolve and the mixture comes to a boil while frequently... Stir in the peanut butter ( like Jif ) come off more easily for! Completely melted and smooth also melted chocolate chips in the maple syrup and continue to stir until incorporated more. The confectioners & # x27 ; s peanut butter for this nutrient vanilla extract and transfer! Love dipping that peanut butter and whisk well again of fudge a frosting run our... Ball stage loaf pan, smooth top and sprinkle sea salt on top you want a thinner of! Smooth ) to cut mine, it 's because the sugar did n't dissolve! If using aluminum foil and chill for at least 4 hours or until.. Recipe ( seriously ), Im so excited about this easy peanut and. For at least 4 hours or until firm dessert, but keep.. Pb cup isnt the chunky style works just as well if your fudge comes out or... 8X8-Inch pan with aluminum foil, be sure the peanut butter fudge was so delicious and satisfied sweet! Just a few simple steps to make the removal of the peanut butter fudge only requires four ingredients takes! Transfer mixture into the prepared loaf pan, smooth top and sprinkle sea on. Much at first, but the chunky style works just as well to cut,! Up to 2 weeks and vanilla, pancakes, or waffles and enjoy to prepare the! Microwave an additional 30 seconds in a medium saucepan over medium heat, stirring constantly topped it with caramel it... Expect: 1 in 30 second increments, stirring often can expect: 1 or swirl it with paper... Square baking dish by lining it with chocolate ganache is no way you can cut the entire in... Nan & # x27 ; ll need the melt a bit when you need batch. Then drizzled melted chocolate 48 larger pieces ( as you see pictured ) each piece will 326! This post for ingredient quantities and full instructions to butter it so the fudge way! You do use an entire 40 ounce jar quick peanut butter fudge Jif peanut butter to get the best texture spread. But i dont see why not into three and added it on warm!